Re: The Weekly Open Thread, High Beer Tax Edition
Tennessee needs to get a break in the beer industry... Posted by Nate Underwood
View ArticleRe: Holla for Challah With Sweets Melissa
Funny: I *just* found out about Thyme this week when doing a search. Kosher vegetarian cafe in Bellevue; I had no idea! Posted by Lesley Eats
View ArticleRe: First Bite: Viener Fest
I ate lunch there the other day. The sausage was not half bad, and I liked the mustard-sauce that came with it. Posted by Inglemood
View ArticleRe: First Bite: Viener Fest
Holy schnitzel! This place looks fantastic. I like the Gerst Haus, but Nashville's enduring tradition of great German food has been waning for decades. Posted by Ben P
View ArticleRe: Otaku South's Sarah Gavigan: Why I Make a $13 Bowl of Ramen
Ah man, I've been in Savarino's dozens of times for meetings and even seen it on the television but I've never eaten there. duh. Posted by Mark Mays
View ArticleRe: The Weekly Open Thread, High Beer Tax Edition
S L: Not a joke, the label does need approval. Posted by mike
View ArticleRe: First Bite: Viener Fest
I'm with you Inglemood. Hot Doggity fries are the boom-diggity. Posted by Chris Chamberlain
View ArticleRe: Otaku South's Sarah Gavigan: Why I Make a $13 Bowl of Ramen
@Mark Mays - Savarino's is great as long as you're not in a hurry. The stuffed peppers and the eggplant sandwich seriously rock! Posted by pogo
View ArticleRe: First Bite: Viener Fest
@Chris C Thanks for the recommend - I have been wanting to try blvd, and I loved that smoked vinegar on the Brussels sprouts at Cha Cha. Every time I get my hot brown bag of fries at Hot Diggety, I...
View ArticleRe: Holla for Challah With Sweets Melissa
Margaret I love you...it's too hard to get to Sweet 16 and I just don't have time to make my own challah often enough! I'm so excited to try her stuff... Lesley I have a great recipe for black and...
View ArticleRe: First Bite: Rosebud Bistro
Nicki-work swallowed me up for awhile...but I'm back! Barbara Please-I imagine that it's hard for the non chain places to get good foot traffic, and Rosebud is still in kind of a strange location. But...
View ArticleRe: The Hop Stop, The Filling Station Bringing Beer Refill Boom to East...
@SL That's right...I recall getting growlers at Blackstone sometime back in the mid-90's. They weren't called growlers back then...can't remember what were they called. Posted by Inglemood
View ArticleRe: It's as Simple as 'Find. Eat. Drink.' With New iOS App
I gotta second that Mayan Café rec. Nothing quite like it in Nashville (that I'm aware of). Posted by GkM
View ArticleRe: The Weekly Open Thread, High Beer Tax Edition
Does anybody know of a late night taco truck? There just has to be one somewhere. Posted by John R
View ArticleRe: The Weekly Open Thread, High Beer Tax Edition
Since it's an open thread, does anyone know if BBQ Beach behind SATCO has closed? I have tried to call several times but no answer and VM is full. Posted by BW
View ArticleRe: First Bite: Rosebud Bistro
Enjoyed a lovely meal tonight. The wine list is very good while being reasonably priced. Posted by Bridget
View ArticleRe: The Weekly Open Thread, High Beer Tax Edition
John R- Nollensville Rd my friend. Posted by mike
View ArticleRe: Otaku South's Sarah Gavigan: Why I Make a $13 Bowl of Ramen
Right on about the stuffed peppers — and about the wait, especially whenever Food Network reruns the Guy Fieri episode. Posted by mr. pink
View ArticleRe: The Weekly Open Thread, High Beer Tax Edition
I found out El Amigo is open til 3:30 AM Fr, Sa, & Su. I think they're the best. Posted by John R
View ArticleRe: Beard Nominations: Lockeland Table, Tyler Brown, Margot McCormack, Tandy...
Yes it is 5 for Tandy. He has been nominated every year City House has been open. Posted by Lannae
View Article