Quantcast
Channel: Comments On: Restaurants
Browsing all 11973 articles
Browse latest View live

Re: Wine Wednesday: Enjoy Some Easy-Drinking Wines From Cultivate

Did you catch my blog about The Feast? This wine, The Feast is perfect for a spicy food potluck dinner. Posted by Lannae

View Article


Re: Get the Friday Special at Arnold's Country Kitchen!

Hey Jack, when you head back down to B'wood for some Soy Bistro, let me know! I got myself a $10 gift card during their special Saturday check-in day. Posted by Lannae

View Article


Re: Discover New Food Trucks at Casa Azafrán Open House

What day is all this happening?! Sounds fun! Posted by Lannae

View Article

Re: Kick Up Your Boots at the Wildhorse and Enjoy Their Revamped Menu

I don't think there's any such thing as "yellow corn grits." (Yeah, I know Bob's Red Mills labels their bags that way, but they're yankees. Posted by TL Ferrell

View Article

Re: Wine Wednesday: Enjoy Some Easy-Drinking Wines From Cultivate

A six pack of beer contains 3.6 units of alcohol and costs about $6. $1.67 per unit. A 750ml bottle of mid-grade liquor contains 10.16 units of alcohol and costs around $18. Posted by TobintheGnome

View Article


Re: Arnold Myint rocks his corner of the Nashville Farmers' Market

My one and only experience at AM@FM was not so good. I asked for the daily sandwich special--to go. Posted by Kosh III

View Article

Re: Wine Wednesday: Enjoy Some Easy-Drinking Wines From Cultivate

TTG: In Tennessee, a six pack of beer is sold in a grocery store with thousands upon thousands of other SKUs for sale, staffed by an in-store presence of about 10 employees, half of whom make minimum...

View Article

Re: Discover New Food Trucks at Casa Azafrán Open House

It's on Saturday. Posted by TL Ferrell

View Article


Re: Wine Wednesday: Enjoy Some Easy-Drinking Wines From Cultivate

Sorry, @SL, your out of state grocery store analogy falls flat on its face. I was in Birmingham last weekend and stopped in a Bruno's for some supplies (beer). Posted by BW

View Article


Re: Chefs Can Save the World, Tayst's Jeremy Barlow Argues in New Book

Jeremy is a great advocate for our children in Tennessee. I look forward to reading this book. Posted by Sarah White

View Article

Re: New Which Wich in Green Hills Has the Wish-Granting 'Freestyle' Soft...

Part of the reason visceral fat is particularly dangerous is that it apparently releases more inflammatory molecules into your body on a consistent basis. http://greatestviews.com/the-diet-solution…...

View Article

Re: Shortcut City at Weekly Open Thread

Going to be in New York City in a couple weeks- anybody have any food recommendations? Looking for something or an experience I couldn't have here in Nashville... Posted by punks r us

View Article

Re: Kick Up Your Boots at the Wildhorse and Enjoy Their Revamped Menu

Can we talk about their Habanero Hot Sauce - the stuff is actually pretty damn good.......... Posted by Ryan Moses

View Article


Re: Menu Peek: Pomodoro East

Looks promising! Posted by bmazor

View Article

Re: Menu Peek: Pomodoro East

What are their hours? Posted by Lars Frederiksen

View Article


Re: Menu Peek: Pomodoro East

Low res makes my eyes hurt. Posted by TobintheGnome

View Article

Re: Wine Wednesday: Enjoy Some Easy-Drinking Wines From Cultivate

$3 Aldi or $2 Trader Joes wine would win the price per unit challenge. I wonder how Box Wine would hold up? Posted by TobintheGnome

View Article


Re: Menu Peek: Pomodoro East

Tobin, I'm 52 and I can read it without much trouble. Come on now! Lars, good question! Posted by Jack

View Article

Re: Menu Peek: Pomodoro East

They're not on Yelp yet, either. A search for the exact name brings up hits for Sole Mio and Bella Napoli. Posted by TL Ferrell

View Article

Re: Shortcut City at Weekly Open Thread

So, anyone have a cure for the Scene commenting log in / log out / comment / log in merry-go-round? I'm logged in to the site. I try to make a comment. Posted by TL Ferrell

View Article
Browsing all 11973 articles
Browse latest View live