Re: Another Chink in the Armor of Civility? Or Just Convenient? It's All OK...
On napkins - was in Ireland earlier this summer, every place we ate set the table with paper napkins, even the high end places. First time in Europe for me, is this the norm? Posted by Lmcknash
View ArticleRe: Another Chink in the Armor of Civility? Or Just Convenient? It's All OK...
my Friday food confession includes a list of things i buy ready-made, even though i know how to make them myself: pie crusts, gnocchi, meringues, ice pops, chicken stock, caramel topping. there's...
View ArticleRe: Another Chink in the Armor of Civility? Or Just Convenient? It's All OK...
I adore cloth napkins and use them for every meal. I have a ton and rarely buy a full matching set. Posted by susan
View ArticleRe: Another Chink in the Armor of Civility? Or Just Convenient? It's All OK...
Agree with 37210 - when we tried Wild Hare the food was good enough but the service was absolutely horrible. We had to ask to be waited on after waiting many minutes. Posted by linda
View ArticleRe: Another Chink in the Armor of Civility? Or Just Convenient? It's All OK...
This reminds me of an article I read some time back written by a self made millionaire. He said he never wasted money on throw-aways like paper towels. Posted by BS
View ArticleRe: Another Chink in the Armor of Civility? Or Just Convenient? It's All OK...
Had a roll of paper towels on the table at The Judge's Vinegaroon, the latest Judge Bean outpost on Church Street where Sportsland was. Needed 'em too: my wings had no sauce but were covered with a...
View ArticleRe: Another Chink in the Armor of Civility? Or Just Convenient? It's All OK...
Mr. Pink, is Sportsland = Sportstown? I didn't know if that name was SouthComm insider lingo, but I will definitely check out a new Bean outpost. (And I'll throw away that First Bite I'd been working...
View ArticleRe: First Bite: DJ's Pub and Grub
Menu is good bar food! Beer is reasonably priced... Posted by bigeater
View ArticleRe: Whiskey Wednesday: Jim Beam Devil's Cut
they should have called it "the devils asshole!" because it taste like shit! Posted by scott
View ArticleRe: Another Chink in the Armor of Civility? Or Just Convenient? It's All OK...
Interesting that Aubrey would open maybe a half mile from Roosters place. I've always heard there was a competition between the two of them. Posted by BW
View ArticleRe: Jonbalaya Catering at Woodbine Farmers' Market Saturday: Could These Be...
Thanks for the tip....damn fine ribs. Nothing beats a slab at 930 in the morning under a tree lined bench. Posted by 37210
View ArticleRe: Another Chink in the Armor of Civility? Or Just Convenient? It's All OK...
Judge Beans has a few potholes in that menu (Jambalaya on top of that list,) but I heartily recommend the fish tacos (juicy.) I like the brisket wraps too. Posted by SmoothyBobo
View ArticleRe: Labor of Love Cheesesteak Truck Seeks Bricks-and-Mortar Location
I tracked them down on Wednesday and they told me the news. Terrific; I hope it's close. Every time I get a sandwich from them it's even better than the one before! They use local beef, too, and local...
View ArticleRe: Jonbalaya Catering at Woodbine Farmers' Market Saturday: Could These Be...
My friend and I each got a half rack. Mine was not the best as it was disappointingly dry. Posted by signde
View ArticleRe: New Urban Agrarian Community Garden at Frothy Monkey
Ok, I'm sorry; I apologize to EDM. Hope you come back and read this. Posted by a yam what a yam
View ArticleRe: Jonbalaya Catering at Woodbine Farmers' Market Saturday: Could These Be...
Jim, those were some dang good ribs. Thanks for the tip. Posted by BW
View ArticleRe: Jonbalaya Catering at Woodbine Farmers' Market Saturday: Could These Be...
Wait, you weren't standing behind me in line, were you? I was there right about that time and missed out on the wings too. Posted by mr. pink
View ArticleRe: Labor of Love Cheesesteak Truck Seeks Bricks-and-Mortar Location
Anywhere in W Nashville works for me. I'm being a little selfish here for sure! Posted by AM
View ArticleRe: Jonbalaya Catering at Woodbine Farmers' Market Saturday: Could These Be...
I had my doubts about the membrane too. I sampled my rack and then put in the fridge until dinner. Posted by ricardo
View ArticleRe: College Cooking Confessional: Share a Tale and Win a Book at Weekly Open...
Once I had access to a working kitchen my cooking was edible, if not good. But I spent three years in the dorm and had to adapt. Posted by hungryhippo
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