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Re: The Road, Episode 29: Guantanamera Restaurant [Eating Our Way Down Nolensville Pike]

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Okay, so we went back again last night and we tried the meat and three menu. It was great, I got the pork stew with tomatoes and green olives and it was fantastic, and the sides -- a garlic covered yuca, black beans and rice and tostones -- were out of control.
Posted by Maloney

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